Daisy Mae Cantina brings a slice of Mexico City to Khan Market this May with its much-awaited Cinco de Mayo festival, spread across four lively days. Steering clear of the usual themed menus, this culinary hotspot is creating one of Delhi’s freshest and most dynamic Mexican celebrations—a true meeting point of tradition and bold creativity. The restaurant’s signature approach—melding heirloom techniques with fearless innovation—will be in full force, with handmade tortillas and locally-sourced ingredients shaped into dishes that honor the past while boldly pushing flavors forward.
As guests step inside, they’re welcomed into a world bursting with color and energy. Every corner is crafted for the eye, with vibrant décor and playful installations offering something to discover at every turn. Delhi will experience the spirit of Mexico in every detail, from the music to the mood.
Each day of the Cinco de Mayo fiesta brings something new to the cantina, capturing different shades of Mexican culture in true Daisy Mae style. One evening, guests can dive into the Tacos & Tequila Deal — chef-special tacos paired with artisanal tequila shots — at irresistible festival pricing, while another night invites them to belt out Latin bangers at a professional KJ-hosted karaoke session. As the weekend kicks in, live DJ sets take over, blending reggaeton beats and mariachi-inspired remixes that make it impossible to stay still. For those feeling bold, the Tacos & Tattoos Festival serves up taco platters alongside live tattoo artistry, letting guests leave with more than just memories. Throughout the five days, the fiesta keeps building: cult Mexican film screenings, piñata-bursting moments for both kids and adults, a live tattoo artist activation, and a Día de los Muertos-inspired selfie station crafted for the perfect photo op.
In addition to the above offerings, Daisy Mae is rolling out a special “Margarita Menu” exclusively for their Cinco de Mayo fiesta, alongside a spread that welcomes every dietary preference. Their gluten-free offerings shine with authentic corn tortillas, bringing Mexico’s heartland straight to your table.
The ion behind the festival comes through the Founder of Daisy Mae, Monika Batra’s philosophy: “Cinco de Mayo at Daisy Mae is a tribute—to heritage, to joy, and to the spontaneous magic that happens when people gather around great food and good music. We’ve crafted a week where every taco has a story, every beat has a pulse, and every moment feels like a celebration of culture and community.”
Mark your calendars for May 2nd-5th and prepare for Khan Market’s most happening event this summer. Whether you’re a seasoned tequila connoisseur or a Mexican enthusiast, come for the corn tortillas, stay for the piñata-bursting, and leave with stories worth telling—this is where Delhi discovers that Cinco de Mayo is a state of mind worth embracing year-round.