This Father’s Day, Chicken Inn, the iconic North Indian restaurant that has been part of Delhi’s culinary fabric for 65 years is serving more than just food, it’s serving memories. For decades, fathers brought their children here for their first taste of velvety Butter Chicken, succulent Kakori Kebabs, and comforting Dal Makhani. Now, it’s time for the children to return the gesture. g5211
At both its legendary Pandara Road and Gurgaon outlets, Chicken Inn is offering a special 4-course Father’s Day menu on Saturday and Sunday, the 15th and 16th of June. The meal begins with a refreshing summer cooler or soup, followed by a generous spread of kebabs, rich North Indian mains, handmade breads, and indulgent dessert. Guests can choose between a vegetarian menu at ₹1,599++ or a non-vegetarian version at ₹1,699++, available for both lunch and dinner. It’s a delicious way to celebrate the man who gave you your first big bite — and take him back to where it all began.
Patrons are invited to in honoring 65 years of Chicken Inn’s culinary legacy — with the one who inspired it all.
Fact Sheet:
Price: Vegetarian menu INR 1,599++ and non-vegetarian menu INR 1,699++
Date: 14th and 15th June
Address – Chicken Inn, Mega Mall, DLF Phase 1, Gurgaon and No.13, 14, 15 Pandara Road Market, New Delhi, Delhi 110002
Timings – 12 noon to 1 am
Details: +91-8868863313 or +91-8868860313
Instagram Page – https://www.instagram.com/chickeninn.gurugram/?hl=en / https://www.instagram.com/chickeninn/?hl=en
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